Fall & Winter Specials Menu
Pepper Jack Macaroni and Cheese
Macaroni noodles, pepper jack sauce, and cheddar jack cheese. Add Chicken $4, Add Steak $6, Add Shrimp $6. Served with a breadstick
Ground Beef, hearty tomato sauce, and macaroni noodles. Topped with mozzarella and parmesan cheese. Topped with brown gravy.
Chili Cheeseburger Sliders
Two hamburger sliders topped with house made chil, cheddar jack cheese, and crispy onion chips. Served shoestring fries.
Chicken Pot Pie
Chicken breast, carrots, onions, celery, peas, and gravy. Topped with a warm pie crust.
Corned beef, sauerkraut, 1,000 island dressing, and mozzarella cheese.
Boneless Chicken Bowl
Eight house-breaded boneless wings, mashed potatoes, corn, cheddar jack cheese. Topped with brown gravy.
Chopped Sirloin Dinner
Hand pattied ground sirloin, sautéed onions, mushrooms, mashed potatoes, topped with beef gravy, and served with house vegetables.
Country Fried Chicken Dinner
Buttermilk fried chicken breast & mashed potatoes covered in sausage gravy. Served with vegetable of the day.
Pan-seared pork potstickers. Served with Thai soy dipping sauce.
Ground hamburger, onions, celery, carrots, corn, and peas in a mushroom cream sauce. Topped with mashed potatoes and cheddar jack cheese.
Spinach and Artichoke Dip
Housemade spinach and artichoke dip, served warm with pita bread and tortilla chips.
Tater Tot Hot Dish
Ground hamburger, onions, celery, carrots, corn, and peas in a mushroom cream sauce. Topped with tater tots and cheddar jack cheese.
Hot Beef Commercial
Beef braised over sourdough & mashed potatoes covered in beef gravy. Served with vegetable of the day.