Appetizers

Bang Bang Shrimp

Breaded shrimp, delicately coated and tossed in a signature bang bang sauce, accompanied by a side of jalapeño ranch dressing.

$12

Coconut Shrimp

Lightly breaded shrimp, rolled in coconut. Served with side of Thai Chili sauce.

$12

Fish Fingers

Lightly breaded haddock , accompanied by tartar sauce.

$12

House-made Potato Skins

Freshly sliced potatoes, deep-fried and then baked to perfection. Garnished with bacon, cheddar jack cheese, and green onions. Accompanied by seasoned sour cream.

$13

Pork Potstickers

Pan-seared pork potstickers. Served with Thai soy dipping sauce.

$12

Asian Chicken Lettuce Wraps

You may select between spicy Szechuan or Teriyaki chicken, accompanied by lettuce, carrots, cabbage, red onion, red pepper, cilantro, and crispy wonton strips.

$12

Giant Nachos

Homemade tortilla chips accompanied by cheddar jack and queso cheese, complemented with lettuce, tomatoes, onions, black olives, jalapeños, cilantro, guacamole, sour cream, and house-made salsa.

Add chicken, ground beef or BBQ Pork. $4

$16

House-Made Cheese Curds

Hand-battered white cheddar cheese & ranch.

$11

Jalapeno Cheese Rolls

Jalapeños and cream cheese encased in wonton wrappers, accompanied by Thai chili sauce.

$12

Pub Pretzel Bites

Pub style pretzels served with queso cheese.

$11

Steak Medallions

Your choice of naked, Cajun, -or- black & bleu. Served with onion strings & creamy horsey sauce.

$16

Wings

10 oz Boneless Wings $11.5
10 Bone-in Wings $16.5
Served smothered with your choice of sauce:
Buffalo, Thai chili, Teriyaki, BBQ, dry rub cajun, dry rub jerk, spicy garlic,
habanero pineapple or spicy Szechuan sauce.